Continental Commis Chef — Grow Your Culinary Skills

A leading hospitality company located in Colorado Springs is looking for a Commis Chef to join their culinary team. The ideal candidate will have at least 1 year of experience as a Commis Chef or 2 years as an Apprentice in a hotel or restaurant with good standards. Strong basic culinary skills and good hygiene knowledge are essential for providing excellent service to customers. This is an excellent opportunity to develop further within a supportive environment. #J-18808-Ljbffr