Healthcare Cook: Patient-Centered Kitchen Expert

A healthcare culinary service provider in Baton Rouge, LA is seeking a Cook to prepare and serve high-quality meals. Ideal candidates should have at least one year of food service experience, preferably in a healthcare setting, and the ability to work flexibly. Responsibilities include adhering to health standards during food preparation and assisting with kitchen operations. This full-time role offers a competitive hourly rate between $16 and $18, along with excellent benefits including medical and dental insurance. #J-18808-Ljbffr