Entry-Level Restaurant Manager — Flexible Schedule & Growth

A leading pizza chain is seeking an enthusiastic Entry-Level Restaurant Manager in Tennessee. You will oversee daily operations, manage staff, and ensure a high-quality dining experience. Ideal candidates should have one year of management experience, effective communication skills, and the ability to lead a team in a fast-paced environment. Benefits include health, dental, and vision insurance, along with a flexible schedule. Ideal for those looking to advance their hospitality career. #J-18808-Ljbffr