Culinary Lead - Senior Care Nutrition & Kitchen Leader

A nonprofit healthcare organization in Avon, Ohio is seeking a Full‑time Culinary Lead to oversee kitchen staff and assist with food preparation. Candidates should have a degree in Culinary Arts or relevant experience, ServSafe Certification, and at least three years in institutional nutrition services. The role offers competitive wages, healthcare benefits, and opportunities for career advancement. Join a committed team dedicated to quality care and service for seniors. #J-18808-Ljbffr