Hyatt Hotels Corporation
Server - Restaurant (Piper)
Hyatt Hotels Corporation, Oceanside, California, United States, 92058
Close Inclusive Collection Job Postings Notification
Our leaders have always encouraged us to try new approaches and learn by experimentation. The biggest learning through this was that persistence and calculated risks, pay off.
Piper restaurant, located at The Seabird Resort in sunny Oceanside, CA. Guest enjoy fresh, handmade pastas and garden-to-table delicacies in a bright, convivial, California-coastal setting just off the beach. Restaurant is open in the morning for breakfast and freshly pressed juice. By night, Piper transforms into a warmly intimate space with an open kitchen, craft pasta station, full bar and wraparound outdoor patio.
This position will be responsible for submitting guest menu selections and presenting these food and beverage preferences. The right person will gain menu knowledge and give recommendations from our compilation of cuisine and drink offerings. A Piper restaurant server will engage in casual conversation and create the restaurant experience by their style and service attributes. Other duties include general restaurant preparation and maintaining a sanitary environment. If you have experience as a server in a restaurant, we'd love to hear from you!
The hourly rate for this position is $17.00/hr
Provide warm, humble and knowledgeable service throughout the property
Liaise with restaurant and outlet operations staff to ensure a seamless guest experience
Positive attitude with initial greetings of guests
Strictly adhere to all alcohol safety requirements and ID checking procedures
Highly organized, self-motivated, and flexible, with the ability to manage multiple priorities under time constraints
Ability to listen, communicate, and make connections with locals, guests, & colleagues
This list is not all-encompassing and that daily work tasks may and can be altered to meet business needs.
Qualifications Qualification:
1+ years as Server experience.
Restaurant food knowledge
Be hyper-aware of guest perception & interactions
A person of integrity; fair and consistent
Ability to work collaboratively across the organization, and help foster a good working environment
Ability to work cleanly and quickly in a fast passed environment
Physical Requirements:
Ability to perform the essential job functions consistently, safe and successfully with federal, state, and local standards
Must be able to lift and carry up to 40 pounds
Ability to stand and walk actively for 8 hours
Ability to physically maneuver through work areas; bend, lift, carry, reach/extend arms, and hands above shoulder height
All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
#J-18808-Ljbffr
Our leaders have always encouraged us to try new approaches and learn by experimentation. The biggest learning through this was that persistence and calculated risks, pay off.
Piper restaurant, located at The Seabird Resort in sunny Oceanside, CA. Guest enjoy fresh, handmade pastas and garden-to-table delicacies in a bright, convivial, California-coastal setting just off the beach. Restaurant is open in the morning for breakfast and freshly pressed juice. By night, Piper transforms into a warmly intimate space with an open kitchen, craft pasta station, full bar and wraparound outdoor patio.
This position will be responsible for submitting guest menu selections and presenting these food and beverage preferences. The right person will gain menu knowledge and give recommendations from our compilation of cuisine and drink offerings. A Piper restaurant server will engage in casual conversation and create the restaurant experience by their style and service attributes. Other duties include general restaurant preparation and maintaining a sanitary environment. If you have experience as a server in a restaurant, we'd love to hear from you!
The hourly rate for this position is $17.00/hr
Provide warm, humble and knowledgeable service throughout the property
Liaise with restaurant and outlet operations staff to ensure a seamless guest experience
Positive attitude with initial greetings of guests
Strictly adhere to all alcohol safety requirements and ID checking procedures
Highly organized, self-motivated, and flexible, with the ability to manage multiple priorities under time constraints
Ability to listen, communicate, and make connections with locals, guests, & colleagues
This list is not all-encompassing and that daily work tasks may and can be altered to meet business needs.
Qualifications Qualification:
1+ years as Server experience.
Restaurant food knowledge
Be hyper-aware of guest perception & interactions
A person of integrity; fair and consistent
Ability to work collaboratively across the organization, and help foster a good working environment
Ability to work cleanly and quickly in a fast passed environment
Physical Requirements:
Ability to perform the essential job functions consistently, safe and successfully with federal, state, and local standards
Must be able to lift and carry up to 40 pounds
Ability to stand and walk actively for 8 hours
Ability to physically maneuver through work areas; bend, lift, carry, reach/extend arms, and hands above shoulder height
All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
#J-18808-Ljbffr