Restaurant Manager: Craft Culture & Growth

A large casual dining company located in Jacksonville, Florida is seeking an experienced Restaurant Manager to oversee all operations during shifts. This role includes hiring and training staff, ensuring exceptional guest service, and managing restaurant functions. The ideal candidate will have over two years of management experience in a high volume environment and possess strong interpersonal skills. The position offers a competitive salary range of $65,000 - $70,000 per year along with a benefits package including quarterly bonuses. #J-18808-Ljbffr