Cook II – Sign-On Bonus & Growth in a Busy Kitchen

A hospitality company in Gorham, New Hampshire is seeking a Cook II to prepare and cook food with high quality and safety standards. This mid-level position involves managing various cooking stations and assisting in training junior staff. Ideal candidates will have at least 2 years of culinary experience and a passion for customer service. The organization values employee well-being and offers comprehensive health coverage, 401K options, and a supportive workplace culture. #J-18808-Ljbffr