Line Cook – Wine Bistro Kitchen (Part-Time)

A well-known vineyard restaurant in Las Cruces is seeking a part-time Line Cook. The ideal candidate will work closely with the culinary team to prepare and organize food, maintaining the quality of guest experience. This role requires experience in a busy kitchen environment and the capability to operate various cooking equipment. The position offers generous employee discounts and participation in a retirement plan. Compensation ranges from $14.00 to $15.00 per hour. #J-18808-Ljbffr