Dietary Services Supervisor – Patient Meals & Leadership

A dining services organization in Traverse City is seeking a Dining Services Supervisor to lead dietary aides and utility staff. Responsibilities include overseeing meal services, maintaining serving lines, and ensuring compliance with safety regulations. The ideal candidate will have strong communication skills and leadership experience in dining services. This full-time position offers competitive hourly wages ranging from $20 to $24 and comprehensive benefits including health insurance, dental coverage, and a 401(k) plan. #J-18808-Ljbffr