Nexcarehealth
Cook in Healthcare Facility - Part Time
Nexcarehealth, Saginaw, Michigan, United States, 48607
Cook in Healthcare Facility - Part Time - $16.35 per hour! (Saginaw, MI)
Join our AWARD WINNING team at Saginaw Senior Care & Rehab!
National Quality BONZE Award Winners!
Our cooks prepare amazing and nourishing meals for our guests and ensure the highest quality standards of food service and the best culinary experience are provided at all times. They work closely with the Executive Chef to create and review menus, prepare food, and ensure the meals are prepared in accordance with established portion control procedures, sanitary regulations, and established policies and procedures.
You will earn: $16.35 per hour base wages!
Starting wages $15.50 per hour
Yearly Wage Increases
PLUS we offer you best in class benefits:
Career Advancement opportunities - grow within the company!
Tuition Reimbursement - up to $5000 per year!
Company paid Short Term Disability & Life Insurance
Unlimited Referral Bonuses
up to $1500 per referral - any position at any one of our other 27 facilities!
401k with employer match
Medical – no deductible or co-pay AND low premium cost!
Dental, Vision, Telemed
Accrued Paid Time Off PTO
Holiday Pay - 7 paid holidays!
Attentive & Supportive Leadership!
We can work with your scheduling needs:
Part Time - All shifts include rotating weekends & some holidays.
Shift Schedule: 12:00 PM - 8:30 PM
Afternoon Shift
How you will help people every day:
You will prepare meals following all necessary guidelines and regulations
You will coordinate food production to coincide with meal serving times ensuring excellence in quality, temperature and appearance are achieved
You may assist with tray line setup and plate assembly
You will assist with daily cleaning requirements in the kitchen
You will promote hospitality and excellent customer service in our every daily interaction with our guests, their families, and visitors. Through kind words and encouragement, you will promote a positive, healthy environment in which to heal and thrive.
What you will need to be part of our EPIC team:
High school diploma or equivalent.
ServSafe certified.
Basic Computer Skills
At least 2 years of related food experience, preferably in a supervisory capacity in a hospital, nursing care facility, or other related medical facility, with strong knowledge of food procedures.
Excellent customer service skills with a commitment to delivering Excellent, Passionate, Innovative care!
You are a team player, dedicated to doing what it takes to support your team members and get the job done.
NX2
#J-18808-Ljbffr
National Quality BONZE Award Winners!
Our cooks prepare amazing and nourishing meals for our guests and ensure the highest quality standards of food service and the best culinary experience are provided at all times. They work closely with the Executive Chef to create and review menus, prepare food, and ensure the meals are prepared in accordance with established portion control procedures, sanitary regulations, and established policies and procedures.
You will earn: $16.35 per hour base wages!
Starting wages $15.50 per hour
Yearly Wage Increases
PLUS we offer you best in class benefits:
Career Advancement opportunities - grow within the company!
Tuition Reimbursement - up to $5000 per year!
Company paid Short Term Disability & Life Insurance
Unlimited Referral Bonuses
up to $1500 per referral - any position at any one of our other 27 facilities!
401k with employer match
Medical – no deductible or co-pay AND low premium cost!
Dental, Vision, Telemed
Accrued Paid Time Off PTO
Holiday Pay - 7 paid holidays!
Attentive & Supportive Leadership!
We can work with your scheduling needs:
Part Time - All shifts include rotating weekends & some holidays.
Shift Schedule: 12:00 PM - 8:30 PM
Afternoon Shift
How you will help people every day:
You will prepare meals following all necessary guidelines and regulations
You will coordinate food production to coincide with meal serving times ensuring excellence in quality, temperature and appearance are achieved
You may assist with tray line setup and plate assembly
You will assist with daily cleaning requirements in the kitchen
You will promote hospitality and excellent customer service in our every daily interaction with our guests, their families, and visitors. Through kind words and encouragement, you will promote a positive, healthy environment in which to heal and thrive.
What you will need to be part of our EPIC team:
High school diploma or equivalent.
ServSafe certified.
Basic Computer Skills
At least 2 years of related food experience, preferably in a supervisory capacity in a hospital, nursing care facility, or other related medical facility, with strong knowledge of food procedures.
Excellent customer service skills with a commitment to delivering Excellent, Passionate, Innovative care!
You are a team player, dedicated to doing what it takes to support your team members and get the job done.
NX2
#J-18808-Ljbffr