Assistant Restaurant Operations Leader

A fast-casual dining company in Leesburg, Virginia, is seeking an Assistant Operations Leader to help manage daily restaurant operations. You will work closely with the General Manager to create a positive work environment, oversee food safety, and ensure exceptional customer service. The ideal candidate has at least two years of supervisory experience in a high-volume restaurant, strong team management skills, and a commitment to safety and efficiency. A Food Handlers Certification is required for this role. #J-18808-Ljbffr