Executive Chef: Lead, mentor, and shape seasonal menus

A reputable culinary establishment in Town of Greenport is seeking an experienced Executive Chef to lead their kitchen team. The ideal candidate will have over 5 years in a leadership role and proven experience managing diverse skill levels. Responsibilities include leading a dedicated team, menu development with local ingredients, and upholding food safety standards. The role offers a salary between $110,000 and $125,000 based on experience, along with benefits like paid sick leave and family leave. #J-18808-Ljbffr