Dietary Services Supervisor — Patient Nutrition Leader

A healthcare organization is seeking an Assistant Dietary Manager to assist in the planning and operation of the dietary department. The candidate should possess a high school diploma and two years of supervisory experience in a medical facility. Responsibilities include managing food services, supervising staff, and ensuring compliance with health regulations. The role is full-time and located at the Greenville facility, promising a fulfilling environment committed to compassionate care and service. #J-18808-Ljbffr