Lead Line Cook — Fast-Paced Island Seafood Kitchen

A vibrant coastal restaurant in Sullivan's Island is seeking a Lead Line Cook to enhance its team. The ideal candidate will have at least 1 year of high volume restaurant experience and a passion for food. Responsibilities include preparing food to high standards, leading the line cooks, and ensuring cleanliness and safety in the kitchen. This role provides opportunities for personal and career development along with competitive pay. #J-18808-Ljbffr