Event Banquet Cook: Craft Flawless Dining for Gatherings

A hospitality organization in California seeks a skilled Banquet Cook. The role involves cooking, preparing, and garnishing meals for hotel events while ensuring high quality and safety standards are met. The ideal candidate will have two years of experience, knowledge of food safety, and the ability to work flexible hours. Strong communication skills and basic knife skills are necessary. This position offers competitive hourly compensation ranging from $20 to $23. #J-18808-Ljbffr