Nutrition & Food Services Leader: Patient Meals & Safety

A leading healthcare organization in Marietta, Georgia, is looking for a Nutrition & Food Services Leader 1 to oversee foodservice functions while ensuring safety and service quality. The role requires a high school diploma and at least 2 years of related experience, preferably in foodservice. You will supervise meal assembly and compliance with health guidelines, cultivating a positive and safe work environment. Candidates should demonstrate strong communication skills and the ability to understand dietary needs while working collaboratively within the team. #J-18808-Ljbffr