Night Lead Line Cook — Culinary Leader & Mentor

A leading healthcare company is seeking a Lead Line Cook in Madison, WI. This role involves preparing, cooking, and assembling dishes while maintaining high food quality and sanitation standards. The ideal candidate has 4+ years of food service experience, leadership skills, and must hold a Serve Safe Certification. The position offers competitive pay and benefits including health coverage and paid time off. Join a team that values purpose-driven work and a commitment to excellence. #J-18808-Ljbffr