Line Cook — Fast-Paced Kitchen Team Player

A hospitality service provider in the United States is seeking Line Cooks to support the Chef and ensure food preparation meets high standards. Responsibilities include assisting in food preparation, maintaining cleanliness and adhering to safety protocols. Candidates must have a high school diploma and cooking experience, with a strong emphasis on teamwork and dependability being crucial for success in this fast-paced kitchen environment. #J-18808-Ljbffr