Lead Kitchen Manager: Scratch Kitchen & Wine Pairings

A leading restaurant chain in Alabama is seeking a Kitchen Manager to oversee kitchen operations and ensure high quality food preparation. The role involves managing team members, leading operational excellence, and driving culinary creativity within a scratch kitchen environment. Ideal candidates will have 2-3 years of management experience in a full-service restaurant, along with strong communication and financial skills. Competitive pay with extensive benefits is offered. #J-18808-Ljbffr