Palolo Chinese Home
Career Opportunities with Palolo Chinese Home
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About Palolo Chinese Home Established in 1896, Palolo Chinese Home is one of Hawai‘i’s premier providers of long-term care for seniors of all ethnicities. Rooted in compassion and cultural tradition, we offer a family‑like environment where respect, dignity, and excellence guide everything we do.
Job Summary The Food Service Clerk will perform and coordinate the various administrative requirements of the food service department at Palolo Chinese Home. This individual will play a crucial role in ensuring the smooth operation of food service activities.
Pay Range $19.00 - $21.00 per hour - based on experience and skillset
Benefits We Offer
Medical Insurance (inclusive of drug and vision coverage)
Nurse Aide Tuition Reimbursement up to $1,060.00
Prometric Exam Reimbursement up to $300.00
Free Dental Insurance for Employees
Free On-Site and Street Parking
Discounted Employee Meals: $3.50 per meal
Opportunity to Earn Overtime Pay (additional $9.50 to $10.50 per hour)
401K (including a 4% matching contribution with 401k and Roth 401k options, up to $2,080.00 per year)
10 paid holidays per year (up to $2,080.00 per year)
Paid sick leave: 10 days (up to $2,080.00 per year)
Public Service Loan Forgiveness (PSLF) Employer
Employee Referral Bonus Program up to $3,000.00
Flexible Spending Account (FSA) for tax‑saving benefits
AFLAC Supplemental Insurance for tax‑saving benefits
Qualification Requirements
High School diploma or general education equivalent
Minimum 1 year of experience in the Food Service Industry
Valid driver's license and clear drivers abstract
Basic knowledge of inventory control and purchasing management
Proficiency in proper food handling techniques and sanitation
Ability to work with kitchen production equipment
Understanding of kitchen safety practices
Ability to lift at least 50 lbs. and push/pull at least 75 lbs.
Proficient in English language for effective communication
Basic understanding of LTC clinical nutrition
Proficiency in using computer software like Excel, Word, and Email
Demonstrated high standards of customer service
Responsibilities
Prepare daily meal tray tickets and production sheets
Identify and resolve meal issues promptly
Input resident information and food preferences accurately
Submit supply orders to vendors weekly
Assist with inventory management and rotation
Answer department inquiries and assist with meal deliveriesSupport departmental activities as needed
#J-18808-Ljbffr
A great place to work.
Share with friends or Subscribe!
Are you ready for new challenges and new opportunities?
Join our team!
Current job opportunities are posted here as they become available.
Subscribe to our RSS feeds to receive instant updates as new positions become available.
About Palolo Chinese Home Established in 1896, Palolo Chinese Home is one of Hawai‘i’s premier providers of long-term care for seniors of all ethnicities. Rooted in compassion and cultural tradition, we offer a family‑like environment where respect, dignity, and excellence guide everything we do.
Job Summary The Food Service Clerk will perform and coordinate the various administrative requirements of the food service department at Palolo Chinese Home. This individual will play a crucial role in ensuring the smooth operation of food service activities.
Pay Range $19.00 - $21.00 per hour - based on experience and skillset
Benefits We Offer
Medical Insurance (inclusive of drug and vision coverage)
Nurse Aide Tuition Reimbursement up to $1,060.00
Prometric Exam Reimbursement up to $300.00
Free Dental Insurance for Employees
Free On-Site and Street Parking
Discounted Employee Meals: $3.50 per meal
Opportunity to Earn Overtime Pay (additional $9.50 to $10.50 per hour)
401K (including a 4% matching contribution with 401k and Roth 401k options, up to $2,080.00 per year)
10 paid holidays per year (up to $2,080.00 per year)
Paid sick leave: 10 days (up to $2,080.00 per year)
Public Service Loan Forgiveness (PSLF) Employer
Employee Referral Bonus Program up to $3,000.00
Flexible Spending Account (FSA) for tax‑saving benefits
AFLAC Supplemental Insurance for tax‑saving benefits
Qualification Requirements
High School diploma or general education equivalent
Minimum 1 year of experience in the Food Service Industry
Valid driver's license and clear drivers abstract
Basic knowledge of inventory control and purchasing management
Proficiency in proper food handling techniques and sanitation
Ability to work with kitchen production equipment
Understanding of kitchen safety practices
Ability to lift at least 50 lbs. and push/pull at least 75 lbs.
Proficient in English language for effective communication
Basic understanding of LTC clinical nutrition
Proficiency in using computer software like Excel, Word, and Email
Demonstrated high standards of customer service
Responsibilities
Prepare daily meal tray tickets and production sheets
Identify and resolve meal issues promptly
Input resident information and food preferences accurately
Submit supply orders to vendors weekly
Assist with inventory management and rotation
Answer department inquiries and assist with meal deliveriesSupport departmental activities as needed
#J-18808-Ljbffr