Executive Chef: Leader of Kitchen & Guest Experience

A leading senior living community in Omaha seeks an experienced Executive Chef. In this role, you will manage kitchen operations, staff, and ensure high levels of food quality and service. You must have over five years of culinary experience and fulfill key responsibilities such as budgeting, staff training, and maintaining vendor relationships. A valid driver’s license is required, and strong organizational skills are a must. Join a dedicated team focused on excellent resident satisfaction. #J-18808-Ljbffr