Senior Living Sous Chef: Gourmet Meals & Resident Care

A senior living community in Chicago is seeking a sous chef who will be responsible for preparing, cooking, and plating meals. This role requires 1-2 years of experience in a fast-paced kitchen and the ability to meet residents' dietary needs. The community offers a comprehensive benefits package, including paid time off, health insurance, and professional development. Enjoy making a difference in the lives of seniors while working in a supportive environment. #J-18808-Ljbffr