Executive Chef 2: Lead Creative Menus, Weekdays

A leading food services company is seeking an Executive Chef 2 for their USAA location in Colorado Springs. This role offers the chance to lead a culinary team, design innovative menus, and manage daily operations with a focus on quality and customer satisfaction. Ideal candidates will have proven culinary experience, excellent leadership skills, and a passion for cooking. The position offers a Monday-Friday schedule promoting work-life balance and a comprehensive benefits package, including medical, dental, and career growth opportunities. #J-18808-Ljbffr