Assistant Restaurant Manager: Lead Operations & Growth

A notable restaurant chain in State College is seeking an Assistant Restaurant Manager to oversee daily operations, manage staff training, and ensure compliance with brand standards. Ideal candidates will possess strong leadership skills and be capable of handling various operational tasks. This full-time position offers competitive pay ranging from $59,000 to $68,000 annually, along with a range of benefits including health insurance and flexible scheduling. #J-18808-Ljbffr