F&B Executive Leader - Resort Culinary & Guest Experience

A premier lakeside resort in New York is seeking an experienced leader to oversee its Food and Beverage program. Key responsibilities include directing operations, managing costs, and ensuring exceptional service across all dining establishments. The ideal candidate will possess strong leadership skills and a proven track record in culinary management. This is an excellent opportunity for those passionate about delivering high-quality guest experiences in a vibrant resort environment. #J-18808-Ljbffr