Line Cook: Fast-Paced Kitchen, Fresh-Prep Mastery

A food service organization based in Garland, Texas, is looking for a dedicated individual to join their team. Responsibilities include preparing a variety of meats and food items while complying with standardized cooking methods and maintaining a clean workspace. The ideal candidate is at least 18 years old, possesses a valid Food Handler’s Certificate, and can handle a fast-paced environment with various physical requirements. Join us and contribute to ensuring quality food standards and customer satisfaction. #J-18808-Ljbffr