Back of House Cook – Fast-Paced Kitchen Team

A prestigious dining establishment in Mount Juliet, TN is seeking full-time back of house team members to perform daily kitchen operations. Responsibilities include ensuring a quality menu, maintaining cleanliness and sanitation practices, and delivering high-quality food service. Candidates should possess strong culinary skills and be adaptable in high-pressure situations. Starting pay is between $18-$20 per hour. Experience in a similar role is advantageous. The position requires manual dexterity and the ability to lift up to 100 lbs. #J-18808-Ljbffr