Executive Chef — Luxury Newport Resort Culinary Leader

A premier resort in Newport is seeking an Executive Chef to lead culinary operations and menu development. Ideal candidates will have over 5 years of cooking experience and 4 years in kitchen management. Responsibilities include ensuring exceptional dining experiences and leading a diverse culinary team. With a competitive salary range of $120K-$125K, this position offers significant opportunity for career growth in an upscale environment. #J-18808-Ljbffr