Restaurant General Manager: Lead Team, Drive Profit & Service

A leading restaurant chain in Dearborn, Michigan is seeking an experienced Restaurant Manager to oversee daily operations. This role requires at least 3 years of experience in a restaurant environment or food industry, coupled with prior management experience. Key responsibilities include providing leadership, managing human resources, maintaining financial controls, and ensuring customer satisfaction. Ideal candidates will possess strong interpersonal and communication skills, a customer-focused attitude, and the flexibility to work various shifts including weekends. #J-18808-Ljbffr