Pastry Cook & Baker — Flexible Hours, Growth & Benefits

A famous dining establishment in Atlanta is seeking skilled Pastry Cooks/Bakers committed to preparing delicious Italian desserts from scratch. Ideal candidates will have at least one year of experience and thrive in a fast-paced environment. This position offers a competitive pay range of $17.00 to $19.25 per hour, flexible scheduling, health benefits, and opportunities for career advancement. Join a team that values excellence and dedication to crafting exceptional meals for guests. #J-18808-Ljbffr