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Snowpine Lodge

Banquet Line Cook

Snowpine Lodge, Salt Lake City, Utah, United States, 84193

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Banquet Line Cook

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Snowpine Lodge

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Overview We are seeking a highly motivated Banquet Line Cook to join our dynamic team. As a Banquet Line Cook, you will have the opportunity to showcase your culinary expertise and create delectable dishes for our guests. You will work in a fast‑paced environment, ensuring that all meals are prepared with precision and care.

Qualifications

High school diploma or equivalent

2+ years of experience in banquet or high-volume cooking

Culinary certificate or degree preferred

Ability to work in a fast‑paced environment and manage multiple tasks

Excellent communication skills and ability to work in a team

Attention to detail and commitment to food quality and safety

Flexibility to work weekends, evenings, and holidays as needed

Ability to stand for extended periods of time and lift up to 50 pounds

Benefits

Multiple Tiers of Medical Coverage

Dental & Vision Coverage

24/7 Teledoc service

Free Maintenance Medications

Pet Insurance

Hotel Discounts

Tuition Reimbursement

Paid Time Off (vacation, sick, bereavement, holidays)

401K Match

Davidson Hospitality is a drug‑free workplace. Pre‑employment drug test and background check required. We participate in E‑Verify.

EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation

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