Meat Department Lead: Budget, Training & Customer Focus

A grocery chain located in New York, City of Albany is seeking a professional to manage the Meat Department. This role involves providing excellent customer service, overseeing daily operations, and ensuring quality standards in product handling. Qualifications include a high school degree and at least 3 years of related experience. The position offers a pay range of $22.25-$34.55, with responsibilities including inventory control and staff training, ensuring the department meets its financial goals. #J-18808-Ljbffr