Restaurant Leader: Guest Experience & Growth

A leading ice cream and coffee shop in Houston is looking for a Restaurant Manager to ensure operational excellence and provide strong leadership to the team. The ideal candidate will be responsible for all aspects of the restaurant, including training staff, managing budgets, and ensuring compliance with standards. Previous experience in hospitality or retail is preferred, along with strong leadership and communication skills. This role requires a commitment to guest satisfaction and operational efficiency. #J-18808-Ljbffr