Restaurant Assistant Manager - People, Service & Operations

A leading fast-casual restaurant chain is seeking an Assistant Manager to oversee daily operations and ensure exceptional service quality. This role involves training and coordinating with staff, managing inventory, and maintaining a positive work environment. Ideal candidates should have prior managerial experience in a fast-paced setting and strong leadership skills. This position offers the opportunity to make a meaningful impact within the restaurant's operations and enhance guest satisfaction. #J-18808-Ljbffr