Restaurant Ops Lead — Assistant Manager (Flexible Schedule)

A popular restaurant chain in Lincoln, Nebraska, is seeking an Assistant Manager responsible for overseeing daily operations and ensuring outstanding guest service. Candidates should have at least 3 years of restaurant management experience and a high school diploma or GED. Responsibilities include managing staff, maintaining compliance with company standards, and conducting staff training. The ideal candidate possesses strong leadership and communication skills and is committed to a friendly, high-quality dining experience. #J-18808-Ljbffr