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Domino's

Customer Service Rep(04358) - 12840 Jefferson Avenue

Domino's, Newport News, Virginia, United States, 23600

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Customer Service Rep (04358) – 12840 Jefferson Avenue Job Description

We’re looking for a customer service representative with personality and people skills to join our fast‑growing team.

Whether you’re looking for a part‑time or full‑time role, Domino’s Pizza offers flexible schedules that fit your life.

You’ll have time to enjoy school, friends, or a second job while earning a competitive wage.

Job Requirements

You must be 16 years of age or older.

ADVANCEMENT

Many team members start as delivery drivers and progress to franchise ownership, management, or corporate positions.

DIVERSITY

Our mission is to recognize, appreciate, and value the unique talents of all individuals and create an inclusive environment where everyone can reach their highest potential.

Summary Statement

We take pride in our team members and our customers.

At Domino’s Pizza, people come first.

General Job Duties for All Store Team Members

Operate all equipment

Stock ingredients from delivery area to storage, work area, and walk‑in cooler

Prepare product

Receive and process telephone orders

Take inventory and complete associate paperwork

Clean equipment and facility daily

Training

Orientation and on‑the‑job training provided.

Communication Skills

Ability to comprehend and give correct written instructions

Ability to communicate verbally with customers and co‑workers to process orders both over the phone and in person

Essential Functions/Skills

Perform accurate addition, subtraction, multiplication, and division (calculator may be used)

Make correct monetary change

Use verbal, written, and telephone skills to take and process orders

Coordinate motor movements between eyes and hands/fingers for rapid, precise work

Enter orders using a computer keyboard or touch screen

WORK CONDITIONS

Exposure to varying weather when removing trash; in‑store temperatures range from 36 to 90+ degrees.

Fumes from food and cornmeal dust are present.

Work includes cramped spaces such as walk‑in coolers and hot surfaces up to 500 °F.

PHYSICAL REQUIREMENTS

Standing—most tasks performed while standing; short distances walked on ceramic tile or linoleum

Sitting—paperwork completed at a desk or table

Lifting—bulk product deliveries up to 50 lb; lift cases from floor to shelves up to 72 in

Carrying—large cans (≈3 lb 7 oz), pizza sauce (≈30 lb), trays of dough (≈12 lb per tray) over short distances

Pushing—trays on dollies (24–30 in) requiring up to 7.5 lb of force; trays may also be pulled

Climbing—navigate stairs or ladders to change prices, wash walls, or perform maintenance

Stoop/Bend—forward bending at the waist at the pizza assembly station; repetitive bending for 30–45 s continuously during the day

Crouching/Squatting—occasionally to stock shelves or clean low areas

Reaching—continuously up, down, and forward; reach above 72 in to control ovens or change signs; reach down to scoop cornmeal or wash dishes

Hand tasks—eye‑hand coordination essential; frequent use of forearms and wrists for shaping dough, manipulating pizza peel, and assembling boxes; ability to grasp cans, phones, pizza cutters, and boxes

Use of machines, tools, equipment—pencils, pens, computers, telephones, calculators, pizza cutters, peelers, and rolling cutters

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