Kitchen Team Member: 5 Raises First Year, Day Shifts

A growing restaurant chain in Madison, Wisconsin, is seeking Kitchen Staff, including Grill Cooks, Prep Cooks, and Dishwashers. The ideal candidates should be available for three to five shifts a week, with a preference for those with kitchen experience. Responsibilities include food preparation and maintaining a clean kitchen. You will enjoy a supportive work environment with competitive pay, structured growth opportunities, and perks like free meals and no Sunday shifts. Join the team and help nourish the good life with freshly prepared food. #J-18808-Ljbffr