Cook – Fast-Paced Kitchen with Great Benefits

A leading Daytime Dining restaurant in Woodbridge, Virginia is looking for Cooks to join their Back-of-the-House team. The ideal candidates should be at least 18 years old and possess strong communication skills, teamwork ability, and a commitment to quality food preparation. Responsibilities include maintaining a clean kitchen station, delivering high-quality meals swiftly, and following the chef's recipes. With a culture rooted in employee happiness and teamwork, this role offers a chance to be part of an award-winning dining experience. #J-18808-Ljbffr