Pantry Cook | Flexible Shifts & Growth in Salads & Desserts

A leading casual dining restaurant chain is seeking a Pantry Cook in Irvine, CA, to ensure food quality and sanitation standards are met. This role involves preparing salads and desserts, supporting team processes, and maintaining kitchen equipment cleanliness. Ideal candidates should have some related experience and a passion for service. Competitive compensation and various benefits are included, making this a great opportunity to start or grow a career in the culinary field. #J-18808-Ljbffr