Area Food Services Manager — Elevate Resident Dining

A health services provider in Michigan seeks a Food Services Area Manager to oversee dietary operations across multiple skilled nursing facilities. You will ensure compliance with federal and state regulations while managing a team of Food Services Directors. An Associate's degree in food service management is essential, along with supervisory experience. The role focuses on enhancing dining quality and requires strong organizational and public speaking skills. A competitive salary, along with a hiring bonus, will be offered. #J-18808-Ljbffr