McDonald's Restaurant
restaurant assistant manager
McDonald's Restaurant, Twin Gates Estates, Alabama, United States
Job Details
Title: Restaurant Assistant Manager
Employer: McDonald's Restaurant
Location: 900 Highway 17 East, Kenora, ON P9N 1L9
Work location: On site – work must be completed at the physical location. There is no option to work remotely.
Salary: $36.00 per hour / 40 hours per week
Terms of employment: Permanent, Full time
Starts: as soon as possible
Vacancies: 2
Source: Job Bank #3481874
Overview This role manages day‑to‑day restaurant operations, supervises staff, and ensures high standards of customer service and compliance with health and safety regulations.
Languages English
Education
College, CEGEP or other non‑university certificate or diploma from a program of 3 months to less than 1 year
Experience 1 year to less than 2 years
Responsibilities
Monitor revenues to determine labour cost
Recruit staff
Set staff work schedules
Determine type of services to be offered and implement operational procedures
Conduct performance reviews
Cost products and services
Organize and maintain inventory
Ensure health and safety regulations are followed
Address customers' complaints or concerns
Provide customer service
Plan, organize, direct, control and evaluate daily operations
Benefits Health benefits
Dental plan
Health care plan
Vision care benefits
Financial benefits
Life insurance
Who can apply for this job? You can apply if you are:
A Canadian citizen
A permanent resident of Canada
A temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.
Advertised until 2026-02-02
#J-18808-Ljbffr
Employer: McDonald's Restaurant
Location: 900 Highway 17 East, Kenora, ON P9N 1L9
Work location: On site – work must be completed at the physical location. There is no option to work remotely.
Salary: $36.00 per hour / 40 hours per week
Terms of employment: Permanent, Full time
Starts: as soon as possible
Vacancies: 2
Source: Job Bank #3481874
Overview This role manages day‑to‑day restaurant operations, supervises staff, and ensures high standards of customer service and compliance with health and safety regulations.
Languages English
Education
College, CEGEP or other non‑university certificate or diploma from a program of 3 months to less than 1 year
Experience 1 year to less than 2 years
Responsibilities
Monitor revenues to determine labour cost
Recruit staff
Set staff work schedules
Determine type of services to be offered and implement operational procedures
Conduct performance reviews
Cost products and services
Organize and maintain inventory
Ensure health and safety regulations are followed
Address customers' complaints or concerns
Provide customer service
Plan, organize, direct, control and evaluate daily operations
Benefits Health benefits
Dental plan
Health care plan
Vision care benefits
Financial benefits
Life insurance
Who can apply for this job? You can apply if you are:
A Canadian citizen
A permanent resident of Canada
A temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.
Advertised until 2026-02-02
#J-18808-Ljbffr