Lead High-Volume Restaurant Manager

A dynamic restaurant chain in Branch Township, Pennsylvania, is seeking an experienced Restaurant Manager to lead operations. This role requires over 2 years of high-volume management experience, focusing on creating memorable dining experiences and ensuring operational excellence. The position offers competitive compensation ranging from $65,000 to $70,000 per year along with comprehensive benefits including medical coverage, retirement savings, and dining discounts. Join us to be part of a vibrant and community-focused team. #J-18808-Ljbffr