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Hilton Garden Inn Charlotte/Mooresville, NC

Breakfast Cook

Hilton Garden Inn Charlotte/Mooresville, NC, Mooresville

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Breakfast Cook
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Our restaurant is looking for an experienced Breakfast Cook to join our busy morning team. In this position, you will review the pre-set menu so that you understand the offerings, utilize a variety of cooking techniques, plate the food, and hand it off to a waiter or directly to the guest. You must follow all instructions from the managers to ensure the kitchen runs smoothly and that customers are satisfied with their order. Our perfect candidate has significant food production and culinary experience. 

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Breakfast Cook Duties and Responsibilities
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  • Prep ingredients for the day
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  • Accept orders from the wait staff
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  • Prepare dishes in a timely manner
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  • Maintain a clean and sanitary work area
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  • Keep track of inventory
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Breakfast Cook Requirements and Qualifications
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  • High school diploma or GED certificate
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  • Culinary arts degree (Preferred)
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  • Cooking and food preparation experience
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  • Strong communication and time management skills
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