Perry's Steakhouse
What makes an evening at Perrys so incredible? You do.
What you can expect from working at Perrys:
Full-time earning potential
Outstanding training and development programs
Advancement and growth opportunities
Insurance benefit plans
A dynamic work environment based on professionalism, respect, and teamwork
The
Server Assistant
position involves: Ensuring the guest dining experience is enjoyable, well-timed, and pleasant. Providing a professional and inviting attitude when interacting with guests and employees. Helping guests select menu items by thoroughly going over the food and bar menus; recommending cocktails, suggesting courses, explaining chefs features, and identifying wines in accordance with Perrys food and beverage training. Answering all food and beverage preparation questions thoroughly. Informing managers of any special accommodations, such as food allergies, prior to reporting to the kitchen. Maintaining the cleanliness of tables and the surrounding dining area, and completing opening, running, and closing side work related to job duties. Qualifications
Skills
Behaviors
Preferred
Enthusiastic
:
Shows intense and eager enjoyment and interest.
Detail-Oriented
:
Capable of carrying out a task with all necessary details to ensure quality.
Dedicated
:
Devoted to a task or purpose with loyalty and integrity.
Team Player
:
Works well as a member of a group.
Motivations
Preferred
Flexibility
:
Inspired to perform well when given the ability to set your own schedule and goals.
Ability to Make an Impact
:
Motivated by the ability to contribute to the success of a project or organization.
Education
Experience
Licenses & Certifications
Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor. #J-18808-Ljbffr
Server Assistant
position involves: Ensuring the guest dining experience is enjoyable, well-timed, and pleasant. Providing a professional and inviting attitude when interacting with guests and employees. Helping guests select menu items by thoroughly going over the food and bar menus; recommending cocktails, suggesting courses, explaining chefs features, and identifying wines in accordance with Perrys food and beverage training. Answering all food and beverage preparation questions thoroughly. Informing managers of any special accommodations, such as food allergies, prior to reporting to the kitchen. Maintaining the cleanliness of tables and the surrounding dining area, and completing opening, running, and closing side work related to job duties. Qualifications
Skills
Behaviors
Preferred
Enthusiastic
:
Shows intense and eager enjoyment and interest.
Detail-Oriented
:
Capable of carrying out a task with all necessary details to ensure quality.
Dedicated
:
Devoted to a task or purpose with loyalty and integrity.
Team Player
:
Works well as a member of a group.
Motivations
Preferred
Flexibility
:
Inspired to perform well when given the ability to set your own schedule and goals.
Ability to Make an Impact
:
Motivated by the ability to contribute to the success of a project or organization.
Education
Experience
Licenses & Certifications
Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor. #J-18808-Ljbffr