Neomonde Mediterranean
General Manager-Durham Location
Neomonde Mediterranean, Raleigh, North Carolina, United States, 27601
1 week ago Be among the first 25 applicants
Please ensure you read the below overview and requirements for this employment opportunity completely. Exciting times are ahead at Neomonde Mediterranean! As a family-owned and operated fast-casual restaurant with deep roots in the Raleigh-Durham area since 1977, we are known for our fresh, healthy, and authentic Lebanese and Mediterranean cuisine. With consistent growth and the transition to second-generation leadership, we are seeking a dynamic and experienced General Manager to lead our Durham location to new heights. What We’re Looking For: We’re in search of a hands-on leader who is passionate about food, service, and people. This role is ideal for a results-driven manager with strong kitchen leadership experience, a commitment to cleanliness and operational excellence, and a dedication to fostering a warm, hospitality-focused culture that keeps guests coming back. Key Responsibilities: Kitchen & BOH Leadership:Lead and develop the kitchen team, setting clear expectations for food quality, cleanliness, and daily operational excellence. Hospitality & Guest Experience:Implement and sustain a customer-first culture, ensuring every guest receives warm, welcoming, and efficient service. Financial & Operational Management:Oversee inventory, food cost, labor scheduling, and P&L performance to drive efficiency and profitability. Team Development:Hire, train, and mentor FOH and BOH staff, fostering a team-oriented and positive work environment. Quality & Compliance:Maintain the highest standards in food safety, sanitation, and health regulations. Growth & Brand Leadership:Drive sales, community engagement, and operational improvements to strengthen the Durham location’s reputation. What You Bring to the Table: 4+ years of proven restaurant management experience, with strong kitchen and team leadership skills. Experience managing food cost, labor scheduling, and inventory. Strong understanding of financials, including P&L oversight, cost control, and sales forecasting. Ability to lead by example, motivate teams, and uphold a high standard of excellence. Experience with driving in-store and catering sales growth in a developing market. Proficiency with Toast POS ServSafe Manager Certification (or willingness to obtain within 30 days). Why Join Neomonde? Competitive salary with performance-based bonus opportunities. PTO, 401K program, and employee discounts. A company culture that values integrity, teamwork, and excellence. The opportunity to grow with a thriving, family-owned brand with a loyal customer base. If you’re ready to make an impact, lead an outstanding team, and drive growth in a vibrant, fast-paced restaurant environment, we’d love to hear from you. Apply today to join the Neomonde family! Job Type: Full-time Pay: $60,000.00 - $70,000.00 per year + Quarterly Bonus 401(k) 401(k) matching Health insurance Paid time off Paid training Shift: Day shift Evening shift Morning shift License/Certification: Driver's License (Required) Ability to Commute: Ability to Relocate: Durham, NC 27701: Relocate before starting work (Required) Seniority level
Seniority levelMid-Senior level Employment type
Employment typeFull-time Job function
Job functionManagement and Manufacturing IndustriesRestaurants Referrals increase your chances of interviewing at Neomonde Mediterranean by 2x Get notified about new General Manager jobs in
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Please ensure you read the below overview and requirements for this employment opportunity completely. Exciting times are ahead at Neomonde Mediterranean! As a family-owned and operated fast-casual restaurant with deep roots in the Raleigh-Durham area since 1977, we are known for our fresh, healthy, and authentic Lebanese and Mediterranean cuisine. With consistent growth and the transition to second-generation leadership, we are seeking a dynamic and experienced General Manager to lead our Durham location to new heights. What We’re Looking For: We’re in search of a hands-on leader who is passionate about food, service, and people. This role is ideal for a results-driven manager with strong kitchen leadership experience, a commitment to cleanliness and operational excellence, and a dedication to fostering a warm, hospitality-focused culture that keeps guests coming back. Key Responsibilities: Kitchen & BOH Leadership:Lead and develop the kitchen team, setting clear expectations for food quality, cleanliness, and daily operational excellence. Hospitality & Guest Experience:Implement and sustain a customer-first culture, ensuring every guest receives warm, welcoming, and efficient service. Financial & Operational Management:Oversee inventory, food cost, labor scheduling, and P&L performance to drive efficiency and profitability. Team Development:Hire, train, and mentor FOH and BOH staff, fostering a team-oriented and positive work environment. Quality & Compliance:Maintain the highest standards in food safety, sanitation, and health regulations. Growth & Brand Leadership:Drive sales, community engagement, and operational improvements to strengthen the Durham location’s reputation. What You Bring to the Table: 4+ years of proven restaurant management experience, with strong kitchen and team leadership skills. Experience managing food cost, labor scheduling, and inventory. Strong understanding of financials, including P&L oversight, cost control, and sales forecasting. Ability to lead by example, motivate teams, and uphold a high standard of excellence. Experience with driving in-store and catering sales growth in a developing market. Proficiency with Toast POS ServSafe Manager Certification (or willingness to obtain within 30 days). Why Join Neomonde? Competitive salary with performance-based bonus opportunities. PTO, 401K program, and employee discounts. A company culture that values integrity, teamwork, and excellence. The opportunity to grow with a thriving, family-owned brand with a loyal customer base. If you’re ready to make an impact, lead an outstanding team, and drive growth in a vibrant, fast-paced restaurant environment, we’d love to hear from you. Apply today to join the Neomonde family! Job Type: Full-time Pay: $60,000.00 - $70,000.00 per year + Quarterly Bonus 401(k) 401(k) matching Health insurance Paid time off Paid training Shift: Day shift Evening shift Morning shift License/Certification: Driver's License (Required) Ability to Commute: Ability to Relocate: Durham, NC 27701: Relocate before starting work (Required) Seniority level
Seniority levelMid-Senior level Employment type
Employment typeFull-time Job function
Job functionManagement and Manufacturing IndustriesRestaurants Referrals increase your chances of interviewing at Neomonde Mediterranean by 2x Get notified about new General Manager jobs in
Raleigh, NC . Raleigh, NC $60,000.00-$70,000.00 10 months ago Garner, NC $60,000.00-$70,000.00 10 months ago Raleigh, NC $48,000.00-$54,000.00 5 months ago Raleigh-Durham-Chapel Hill Area 3 weeks ago Raleigh, NC $75,000.00-$110,000.00 2 months ago Raleigh, NC $65,000.00-$70,000.00 1 day ago General Manager - The Crunkleton Raleigh Raleigh, NC $50,000.00-$128,640.00 8 months ago Clayton, NC $60,000.00-$70,000.00 3 weeks ago Raleigh, NC $55,000.00-$70,000.00 10 months ago Raleigh, NC $90,000.00-$120,000.00 4 days ago Raleigh, NC $80,000.00-$90,000.00 1 month ago Raleigh, NC $55,000.00-$70,000.00 8 months ago Raleigh, NC $55,000.00-$70,000.00 10 months ago General Manager in Training (Relocation Required) Clayton, NC $55,000.00-$70,000.00 10 months ago Clayton, NC $55,000.00-$70,000.00 10 months ago Durham, NC $48,000.00-$54,000.00 5 months ago We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.
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