Caring Place Healthcare Group
Assistant Front of the House Supervisor- Lodge Retirement Communi...
Caring Place Healthcare Group - Cincinnati, Ohio, United States, 45249
Work at Caring Place Healthcare Group
Overview
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Overview
Welcome to Caring Place Healthcare Group, we're seeking a Asst. Front of House Supervisor for our Retirment Community.
Here at Lodge Retirement Community, we want our people to realize their full potential. We're passionate about personal and professional growth and will do everything we can to help you flourish. We deeply care about our team-members and partners and strive to provide a culture where people feel valued and inspired.
Job Description : The Asst. Dining Room Supervisor is responsible for overseeing thedining room operations in a senior living community, ensuring that meals areserved in a timely and efficient manner, and maintaining a high level ofcustomer service. The supervisor will manage a team of servers, ensure that thedining area is clean and organized, and monitor inventory levels.
Responsibilities : •Manage and supervisedining room staff, ensuring that they are trained and adhere to policies andprocedures •Monitor inventorylevels of food and supplies, ensuring that orders are placed in a timely manner •Ensure that the diningroom is clean and organized, and that tables are set up properly •Ensure that meals areserved on time, and that food is of high quality •Greet residents andguests, and ensure that they have an enjoyable dining experience •Monitor residentsatisfaction and address any concerns or complaints in a timely manner •Collaborate with theculinary team to create menus and special events •Ensure that allequipment is functioning properly and report any issues to the maintenance team •Maintain a safe andhealthy environment by following sanitation and safety procedures •Attend meetings andtrainings as required
Qualifications: •High school diploma orequivalent; some college coursework preferred •Minimum of 2 years ofexperience in a supervisory role in a dining room or restaurant setting •Excellentcommunication and customer service skills •Strong organizationaland time management skills •Ability to work in afast-paced environment and make quick decisions •Basic computer skills,including Microsoft Office and email •Ability to lift up to50 pounds and stand for long periods of time •ServSafe certificationpreferred
Job Description : The Asst. Dining Room Supervisor is responsible for overseeing thedining room operations in a senior living community, ensuring that meals areserved in a timely and efficient manner, and maintaining a high level ofcustomer service. The supervisor will manage a team of servers, ensure that thedining area is clean and organized, and monitor inventory levels.
Responsibilities : •Manage and supervisedining room staff, ensuring that they are trained and adhere to policies andprocedures •Monitor inventorylevels of food and supplies, ensuring that orders are placed in a timely manner •Ensure that the diningroom is clean and organized, and that tables are set up properly •Ensure that meals areserved on time, and that food is of high quality •Greet residents andguests, and ensure that they have an enjoyable dining experience •Monitor residentsatisfaction and address any concerns or complaints in a timely manner •Collaborate with theculinary team to create menus and special events •Ensure that allequipment is functioning properly and report any issues to the maintenance team •Maintain a safe andhealthy environment by following sanitation and safety procedures •Attend meetings andtrainings as required
Qualifications: •High school diploma orequivalent; some college coursework preferred •Minimum of 2 years ofexperience in a supervisory role in a dining room or restaurant setting •Excellentcommunication and customer service skills •Strong organizationaland time management skills •Ability to work in afast-paced environment and make quick decisions •Basic computer skills,including Microsoft Office and email •Ability to lift up to50 pounds and stand for long periods of time •ServSafe certificationpreferred