The Global Ambassador Hotel
Overview
Join to apply for the
Sous Chef
role at
The Global Ambassador Hotel . The Global Ambassador Hotel is a Michelin Key luxury destination in Phoenix, known for redefining urban hospitality. We offer a unique and sophisticated experience for our guests, combining exquisite service, luxurious amenities, and a vibrant community atmosphere. Our focus is on providing an extraordinary stay that sets new standards for luxury and service. Responsibilities
Create memorable dining experiences by exceeding guest expectations Ensure product quality and restaurant cleanliness Perform calmly and effectively in a high-volume environment Manage on-the-fly requests with ease and poise Coach, lead and develop restaurant team Manage shifts which include daily decision making, scheduling, and planning Be highly responsive and collaborative; act with guest and employee experience in mind Work with a dedicated team committed to redefining hospitality in Phoenix Qualifications
Must have 3+ years high-volume restaurant management experience Knowledge of F&B preparation techniques, health department rules and regulations An open, curious mind with a desire to deliver a tailored guest experience with a hospitality every time mindset Regularly communicates and collaborates with Culinary Partners and consultants for operational and menu changes Highly organized multitasker who thrives in a fast-paced environment Willingness to learn and accommodate changes in the industry Professional, yet comfortable with candid and open to and acting upon feedback – all with the guest and employee experience top of mind Highly responsive and collaborative, a team player who approaches work without ego Provide leadership and development for the restaurant team Benefits
Benefits available when you work 25 hours per week – including medical, dental, vision and more Retirement savings program (with company match) Paid time off Be a part of a luxury property recognized for its exceptional service and unique guest experiences Opportunities for career growth within an expanding, forward-thinking hospitality brand About The Global Ambassador
Be part of a luxury property recognized for its exceptional service and unique guest experiences. The Global Ambassador Hotel is a Michelin Key luxury destination in Phoenix, known for redefining urban hospitality. We offer a unique and sophisticated experience for our guests, combining exquisite service, luxurious amenities, and a vibrant community atmosphere. Our focus is on providing an extraordinary stay that sets new standards for luxury and service. Details
Seniority level: Mid-Senior level Employment type: Full-time Job function: Management and Manufacturing Industries: Hospitality The Global Ambassador is an Equal Opportunity & E-Verify Employer. Proof of eligibility to work in the United States is required. Location: Phoenix, AZ Salary: $115,000.00-$130,000.00
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Join to apply for the
Sous Chef
role at
The Global Ambassador Hotel . The Global Ambassador Hotel is a Michelin Key luxury destination in Phoenix, known for redefining urban hospitality. We offer a unique and sophisticated experience for our guests, combining exquisite service, luxurious amenities, and a vibrant community atmosphere. Our focus is on providing an extraordinary stay that sets new standards for luxury and service. Responsibilities
Create memorable dining experiences by exceeding guest expectations Ensure product quality and restaurant cleanliness Perform calmly and effectively in a high-volume environment Manage on-the-fly requests with ease and poise Coach, lead and develop restaurant team Manage shifts which include daily decision making, scheduling, and planning Be highly responsive and collaborative; act with guest and employee experience in mind Work with a dedicated team committed to redefining hospitality in Phoenix Qualifications
Must have 3+ years high-volume restaurant management experience Knowledge of F&B preparation techniques, health department rules and regulations An open, curious mind with a desire to deliver a tailored guest experience with a hospitality every time mindset Regularly communicates and collaborates with Culinary Partners and consultants for operational and menu changes Highly organized multitasker who thrives in a fast-paced environment Willingness to learn and accommodate changes in the industry Professional, yet comfortable with candid and open to and acting upon feedback – all with the guest and employee experience top of mind Highly responsive and collaborative, a team player who approaches work without ego Provide leadership and development for the restaurant team Benefits
Benefits available when you work 25 hours per week – including medical, dental, vision and more Retirement savings program (with company match) Paid time off Be a part of a luxury property recognized for its exceptional service and unique guest experiences Opportunities for career growth within an expanding, forward-thinking hospitality brand About The Global Ambassador
Be part of a luxury property recognized for its exceptional service and unique guest experiences. The Global Ambassador Hotel is a Michelin Key luxury destination in Phoenix, known for redefining urban hospitality. We offer a unique and sophisticated experience for our guests, combining exquisite service, luxurious amenities, and a vibrant community atmosphere. Our focus is on providing an extraordinary stay that sets new standards for luxury and service. Details
Seniority level: Mid-Senior level Employment type: Full-time Job function: Management and Manufacturing Industries: Hospitality The Global Ambassador is an Equal Opportunity & E-Verify Employer. Proof of eligibility to work in the United States is required. Location: Phoenix, AZ Salary: $115,000.00-$130,000.00
#J-18808-Ljbffr