Open Door Mission
Join the Open Door Mission's team of dedicated staff who are committed to full-time Christian ministry and breaking the cycle of homelessness and poverty!
The Sous Chef assists the Hospitality Manager (Head Chef) in overseeing the kitchen and preparation of meals. This position creates meals and menus from the items on hand, providing meals to our men, women, & children living on campus, as well as community members in need.
About This Position
The Sous Chef plays a key role in meeting the basic needs of those suffering from homelessness and poverty in our community. Responsibilities
Prepare meals for ODM's dining hall/cafeteria alongside the Hospitality Manager (Head Chef), Kitchen Associate, and other staff/volunteers. Direct and encourage volunteers from the community as well as current ODM residents assisting in the kitchen. Use a creative mindset to properly utilize donated food products in creation of recipes and menus. Ensure the kitchen is kept clean and safe, maintaining ODM's "Excellent" rating from the health department. Oversee the kitchen in the absence of the Hospitality Manager. Exemplify Christ and share the gospel as opportunities arise. Minimum Requirements
A visible relationship with Christ and ability to share the gospel. A regular attendee of a local Christian church. Proficient in general computer operations. 2+ years of culinary education or experience. Experience cooking for large groups of people. A high level of flexibility and creativity in cooking. AN IDEAL CANDIDATE WOULD HAVE...
Experience in scratch cooking and baking. Experience operating a large variety of kitchen equipment. Good communication skills, and ability to speak to volunteers/donors about the mission of ODM and our current needs. Experience directing others and holding them accountable. Perks & Available Benefits
401(K) plan with a 2% company contribution and 4% company match Health Insurance option Health Savings Account with employer contribution Flexible Spending Account Complimentary Life Insurance, Accidental Death/Dismemberment Insurance, and long-term disability. PTO and paid Sick leave 11 Paid Holidays RightNow Media Membership Christ-centered staff culture On-campus cafeteria with complimentary meals On-campus exercise rooms DETAILS
Job Type: Full Time Pay Range: $17.00 - $21.00 Pay Frequency: Bi-Weekly Schedule: Full-time, 40 hours per week Work Location: Omaha Campus, Garland Thompson Men's Center About Open Door Mission
Open Door Mission is a Gospel Rescue Mission founded in 1954 committed to breaking the cycle of homelessness and poverty. Our Impact in 2024
Provided 195,125 nights of safe shelter. Served 2.0 million nutritious meals to feed the hungry. Empowered 33,123 individuals to remain in their own homes and preventing homelessness. Celebrated 77 graduates from life-changing programs. Helped 311 individuals achieve stable housing. Provided a Learning Center and Tutoring Lab for 94 children. Assisted 404 men and women in finding employment.
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The Sous Chef plays a key role in meeting the basic needs of those suffering from homelessness and poverty in our community. Responsibilities
Prepare meals for ODM's dining hall/cafeteria alongside the Hospitality Manager (Head Chef), Kitchen Associate, and other staff/volunteers. Direct and encourage volunteers from the community as well as current ODM residents assisting in the kitchen. Use a creative mindset to properly utilize donated food products in creation of recipes and menus. Ensure the kitchen is kept clean and safe, maintaining ODM's "Excellent" rating from the health department. Oversee the kitchen in the absence of the Hospitality Manager. Exemplify Christ and share the gospel as opportunities arise. Minimum Requirements
A visible relationship with Christ and ability to share the gospel. A regular attendee of a local Christian church. Proficient in general computer operations. 2+ years of culinary education or experience. Experience cooking for large groups of people. A high level of flexibility and creativity in cooking. AN IDEAL CANDIDATE WOULD HAVE...
Experience in scratch cooking and baking. Experience operating a large variety of kitchen equipment. Good communication skills, and ability to speak to volunteers/donors about the mission of ODM and our current needs. Experience directing others and holding them accountable. Perks & Available Benefits
401(K) plan with a 2% company contribution and 4% company match Health Insurance option Health Savings Account with employer contribution Flexible Spending Account Complimentary Life Insurance, Accidental Death/Dismemberment Insurance, and long-term disability. PTO and paid Sick leave 11 Paid Holidays RightNow Media Membership Christ-centered staff culture On-campus cafeteria with complimentary meals On-campus exercise rooms DETAILS
Job Type: Full Time Pay Range: $17.00 - $21.00 Pay Frequency: Bi-Weekly Schedule: Full-time, 40 hours per week Work Location: Omaha Campus, Garland Thompson Men's Center About Open Door Mission
Open Door Mission is a Gospel Rescue Mission founded in 1954 committed to breaking the cycle of homelessness and poverty. Our Impact in 2024
Provided 195,125 nights of safe shelter. Served 2.0 million nutritious meals to feed the hungry. Empowered 33,123 individuals to remain in their own homes and preventing homelessness. Celebrated 77 graduates from life-changing programs. Helped 311 individuals achieve stable housing. Provided a Learning Center and Tutoring Lab for 94 children. Assisted 404 men and women in finding employment.
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