Luna Grill
2681 Gateway Rd Suite 101, Carlsbad, CA 92009, USA
Overview
Join Our Team as a LINE COOK! Opportunities in California & Texas! We’re looking for a dedicated Line Cook to help us deliver exceptional dining experiences. If you’re in Southern California or Dallas/Fort Worth, we want to hear from you! Position Details
Location & Pay: Hiring Rate: $16.85/hr - $18.50/hr (up to $22.00/hr with tips) Lower tier Hiring Rate: $12.00/hr - $14.50/hr (up to $18.00/hr with tips) Benefits
Career Advancement Opportunities On-Demand Dayforce Pay * Flexible Scheduling Referral Bonus Available Free Healthy Shift Meal Recognition and Rewards Tips –
ALL LUN-A-TIC
Team Members participate in the tip pool! Luna Grill Employee Discounts and More! Why Join Us?
Position Summary
The Cook is responsible for accurately and efficiently preparing and cooking menu items in accordance with Luna Grill recipes. Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Knows and complies with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures. Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period. Portions food products prior to cooking according to standard portion sizes and recipe specifications. Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, etc. Assists in food prep assignments during off-peak periods as needed. Closes the kitchen properly and follows the closing checklist for kitchen stations. Assists others in closing the kitchen. Attends all scheduled team meetings/training and brings suggestions for improvements. Performs other duties as assigned such as dishwashing, bussing, etc.
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Join Our Team as a LINE COOK! Opportunities in California & Texas! We’re looking for a dedicated Line Cook to help us deliver exceptional dining experiences. If you’re in Southern California or Dallas/Fort Worth, we want to hear from you! Position Details
Location & Pay: Hiring Rate: $16.85/hr - $18.50/hr (up to $22.00/hr with tips) Lower tier Hiring Rate: $12.00/hr - $14.50/hr (up to $18.00/hr with tips) Benefits
Career Advancement Opportunities On-Demand Dayforce Pay * Flexible Scheduling Referral Bonus Available Free Healthy Shift Meal Recognition and Rewards Tips –
ALL LUN-A-TIC
Team Members participate in the tip pool! Luna Grill Employee Discounts and More! Why Join Us?
Position Summary
The Cook is responsible for accurately and efficiently preparing and cooking menu items in accordance with Luna Grill recipes. Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Knows and complies with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures. Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period. Portions food products prior to cooking according to standard portion sizes and recipe specifications. Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, etc. Assists in food prep assignments during off-peak periods as needed. Closes the kitchen properly and follows the closing checklist for kitchen stations. Assists others in closing the kitchen. Attends all scheduled team meetings/training and brings suggestions for improvements. Performs other duties as assigned such as dishwashing, bussing, etc.
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