SkyBridge Luxury & Associates
SkyBridge Luxury & Associates provided pay range
This range is provided by SkyBridge Luxury & Associates. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more. Base pay range
$140,000.00/yr - $150,000.00/yr Direct message the job poster from SkyBridge Luxury & Associates Executive Recruiter @ Skybridge Luxury & Associates | Executive Chef | Hospitality Professional
SkyBridge Luxury & Associates has partnered with a world-renowned, Forbes Five-Star coastal resort to identify an exceptional Executive Sous Chef to join its award-winning culinary team. Nestled atop a breathtaking bluff overlooking the Pacific Ocean, this iconic Southern California destination is celebrated for its elevated dining experiences, impeccable service, and commitment to culinary excellence. The resort’s signature restaurant is a beacon of coastal sophistication, blending locally sourced ingredients with globally inspired techniques to create unforgettable moments for discerning guests. We are seeking a visionary Executive Sous Chef who thrives in high-performance environments and is passionate about leading with creativity, precision, and purpose. This is a rare opportunity to work alongside a celebrated Executive Chef and contribute to a culinary program that consistently earns accolades for innovation, sustainability, and artistry. Key Responsibilities
Lead daily kitchen operations across multiple outlets, ensuring consistency and excellence in execution. Collaborate with the Executive Chef to develop seasonal menus that reflect the bounty of Southern California’s coastal and inland farms. Mentor and inspire a diverse culinary brigade, fostering a culture of growth, accountability, and passion. Uphold the highest standards of food safety, cleanliness, and operational efficiency. Partner with procurement and F&B leadership to manage inventory, control costs, and maintain vendor relationships. Represent the culinary team in guest interactions, special events, and media opportunities. Ideal Candidate Profile
Minimum 5 years of progressive culinary leadership experience in luxury hotels, resorts, or fine dining establishments. Proven track record of managing high-volume kitchens while maintaining exceptional quality. Deep knowledge of contemporary culinary trends, sustainability practices, and global cuisines. Strong leadership, communication, and team-building skills. Culinary degree or equivalent professional training preferred. Why This Opportunity Stands Out
Work in one of the most stunning oceanfront settings in North America. Be part of a dynamic team that values innovation, artistry, and excellence. Enjoy competitive compensation, world-class benefits, and opportunities for growth within a globally respected hospitality brand. Seniority level
Mid-Senior level Employment type
Full-time Job function
Management, Purchasing, and Strategy/Planning Industries: Restaurants, Hospitality, and Hotels and Motels Benefits
Medical insurance Vision insurance 401(k) Note
Referrals increase your chances of interviewing at SkyBridge Luxury & Associates by 2x.
#J-18808-Ljbffr
This range is provided by SkyBridge Luxury & Associates. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more. Base pay range
$140,000.00/yr - $150,000.00/yr Direct message the job poster from SkyBridge Luxury & Associates Executive Recruiter @ Skybridge Luxury & Associates | Executive Chef | Hospitality Professional
SkyBridge Luxury & Associates has partnered with a world-renowned, Forbes Five-Star coastal resort to identify an exceptional Executive Sous Chef to join its award-winning culinary team. Nestled atop a breathtaking bluff overlooking the Pacific Ocean, this iconic Southern California destination is celebrated for its elevated dining experiences, impeccable service, and commitment to culinary excellence. The resort’s signature restaurant is a beacon of coastal sophistication, blending locally sourced ingredients with globally inspired techniques to create unforgettable moments for discerning guests. We are seeking a visionary Executive Sous Chef who thrives in high-performance environments and is passionate about leading with creativity, precision, and purpose. This is a rare opportunity to work alongside a celebrated Executive Chef and contribute to a culinary program that consistently earns accolades for innovation, sustainability, and artistry. Key Responsibilities
Lead daily kitchen operations across multiple outlets, ensuring consistency and excellence in execution. Collaborate with the Executive Chef to develop seasonal menus that reflect the bounty of Southern California’s coastal and inland farms. Mentor and inspire a diverse culinary brigade, fostering a culture of growth, accountability, and passion. Uphold the highest standards of food safety, cleanliness, and operational efficiency. Partner with procurement and F&B leadership to manage inventory, control costs, and maintain vendor relationships. Represent the culinary team in guest interactions, special events, and media opportunities. Ideal Candidate Profile
Minimum 5 years of progressive culinary leadership experience in luxury hotels, resorts, or fine dining establishments. Proven track record of managing high-volume kitchens while maintaining exceptional quality. Deep knowledge of contemporary culinary trends, sustainability practices, and global cuisines. Strong leadership, communication, and team-building skills. Culinary degree or equivalent professional training preferred. Why This Opportunity Stands Out
Work in one of the most stunning oceanfront settings in North America. Be part of a dynamic team that values innovation, artistry, and excellence. Enjoy competitive compensation, world-class benefits, and opportunities for growth within a globally respected hospitality brand. Seniority level
Mid-Senior level Employment type
Full-time Job function
Management, Purchasing, and Strategy/Planning Industries: Restaurants, Hospitality, and Hotels and Motels Benefits
Medical insurance Vision insurance 401(k) Note
Referrals increase your chances of interviewing at SkyBridge Luxury & Associates by 2x.
#J-18808-Ljbffr